Punchy little gluten free bread plates from Good Honest Food. $8.00
Our smoked, dry-cured bacon is thick, juicy and everything you are looking for. Dry-curing prevents excessive shrinkage when cooking and the result is beautifully crisp, delicious and consistent product.
Made locally using naturally raised Elk and all fresh ingredients. Elk meat is high in protein, low in fat, and jam-packed with tons of vitamins and minerals.
Keep it light with some free range boneless skinless chicken thighs. $12.50/500g
This sentimental sausage is packed with flavor including huge chunks of gruyere, fresh thyme and house-prepared caramelized onion.
Another thick cut, smoked beef jerky with a completely unique flavour profile including fresh ginger and a meticulously crafted spice blend. Served in 50g packages.
500g of pure Albertan grass-fed beef! $12.50/500g
An incredibly flavourful and tender grass-fed New York Strip. All of our beef is raised without the use of antibiotics, added hormones or steroids. Approximately 300 - 400g.
A beautifully marbled grass-fed Rib-Eye. All of our beef is raised without the use of antibiotics, added hormones or steroids. Approximately 400 - 500g.
Enjoy Alberta's finest pasture raised pork without breaking your piggy bank! With this purchase you will receive: Your choice of 4 flavours including: Beet n' Feta, Cantonese Breakfast, Chili Cheese Smokies,...
Wildcat Coffee Company is a premium, small-batch coffee roaster. Located in the foothills of Alberta, Wildcat Coffee is dedicated to providing quality coffee blends at an honest price. A blend of Brazilian...
If you like honey, sriracha and BBQ season, you will love this smokie. Enjoy the perfect combination of sweetness and spiciness with every bite.
Toss it in a soup, mix it into pasta, pop it on a pizza, throw it on a bun – Italian sausage goes with whatever you are craving. Also available...
Our original Italian recipe packed into breakfast links for your morning sized appetite.
The original survival snack, eaten by European hunters for centuries. This traditional German semi-dried sausage is nostalgic and delicious.
Peasant Cheese - developed in 2008 for the 400 anniversary of Quebec, this cheese is made from the only breed of Canadian cow’s milk, vache canadienne. There were only 500...
A uniquely refreshing salami. The sweet mild flavour and crunch of the pistachios is complimented by the fresh, aromatic, citrus zest of lemon. Sold in 200g portions.